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Behind the supermarket shelf: what it takes to produce Tex-Mex for the European market

A taco shell might look like a simple product, but behind it is a production process that brings together ingredients, food safety, packaging and logistics. For retailers and wholesalers, each of these elements matters.  Tex-Mex products should not only be crispy and tasty when they leave production, they also need to arrive at their destination […]

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